Snickers Surprises
11 ingredients
14 steps
Ingredients
- 1 cup butter, softened
- 1 cup creamy peanut butter
- 1 cup light brown sugar
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 3 12 cups all-purpose flour, sifted
- 1 teaspoon baking soda
- 12 teaspoon salt
- 1 (13 ounce) package Snickers miniature candy bars
- powdered sugar, for dusting
Directions
-
1Combine the butter, peanut butter, and sugars using a mixer on a medium to low speed until light and fluffy.
-
2slowly add eggs and vanilla until thoroughly combines.
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3Then mix in flour, salt and baking soda.
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4Cover and chill dough for 2-3 hours.
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5Unwrap all Snickers Miniatures.
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6Remove dough from refrigerator.
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7divide into 1 tablespoons pieces and flatten.
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8Place a Snickers Mini in the center of each piece of dough.
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9Form the dough into a ball around each mini.
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10Place on a greased cookie sheet and bake at 325F for 10-12 minutes.
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11(Baking time and temperature may need to be adjusted if using more then 1 tablespoons of dough per cookie.
-
12).
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13Let cookies cool on baking rack or wax paper.
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14Immediately dust with powdered sugar or you can drizzle chocolate over the top using a favorite recipe.
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