Snitz Pie

10 ingredients
2 steps

Ingredients

  • 3 gallons apple butter
  • 3 gallons applesauce
  • 5 cups sugar
  • 1/2 cup lemon juice
  • 1 tablespoon cinnamon
  • 1 tablespoon clove
  • 1/2 cup butter, melted
  • 1 cup Clear Jel or 1 cup minute tapioca
  • 1 teaspoon salt
  • pastry for double-crust pie (enough for 20-24 pies)

Directions

  1. 1
    Stir all ingredients together and fill unbaked pie shells; top with crust.
  2. 2
    Bake pies at 350 degrees for 1 hour or until done.

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