Soft Raisin Cookies
13 ingredients
8 steps
Ingredients
- 1 c. water
- 1 3/4 c. raisins
- 1 c. butter
- 1 3/4 c. sugar
- 2 eggs, slightly beaten
- 1 tsp. vanilla
- 3 1/2 c. flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1/2 c. chopped walnuts
Directions
-
1Combine raisins and water; bring to a boil.
-
2Cook for 3 minutes.
-
3Remove from heat and cool (do not drain).
-
4Cream butter; add sugar.
-
5Add eggs and vanilla.
-
6Combine dry ingredients and add gradually to creamed mixture and mix well.
-
7Stir in nuts and raisins.
-
8Drop onto cookie sheet and bake at 350°.
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