Sour Cream Cake

8 ingredients
4 steps

Ingredients

  • 3 c. sifted flour
  • 3 c. sugar
  • 1 c. butter
  • 6 eggs, separated
  • 1 c. sour cream
  • 1/2 tsp. salt
  • 1/4 tsp. soda
  • 1/2 tsp. vanilla

Directions

  1. 1
    Sift dry ingredients.
  2. 2
    Cream the shortening and sugar. Add egg yolks and continue beating.
  3. 3
    Add sour cream, vanilla and flour. Beat until smooth.
  4. 4
    Fold with a spoon the egg whites last. Bake in greased tube pan 1 1/2 hours at 325°.

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