Sourcream Pound Cake
10 ingredients
4 steps
Ingredients
- 1/2# butter softened
- 3 cups sugar
- 6 egg yolks beaten
- 3 cups all purpose flour
- pinch salt
- 1/4 tsp soda
- 8 oz sour cream
- 6 egg whites stiffly beaten
- 1 tsp vanilla
- 1 tsp almond extract
Directions
-
1Cream butter and sugar till fluffy, Add egg yolks and combine.
-
2Combine sour cream and soda.
-
3Add flour and sour cream alternately to creamed mixture. Fold in egg whites and flavoring.
-
4Bake in 10 inch tube or bundt pan that is greased and floured at 300 for 11/2 hours.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Dried egg product whole eggs
E NOVA 3
Traditional medium egg noodles
Spartan
A NOVA 1
Wide egg noodles, enriched egg noodle product
Spartan
A NOVA 1
No yolks
A NOVA 1
No Yolks Egg Noodles
No Yolks
A
Enriched egg noodles made with durum flour and egg yolks
A NOVA 1
More Recipes to Try
Nilla Wafer Banana Rama
4 ingredients
Sausage Gravy
4 ingredients
Pie Crust
5 ingredients
Peanut Brittle
4 ingredients
Corn Casserole
7 ingredients
Marge'S Good Cookies
13 ingredients
Fresh Apple Cake
9 ingredients
Pork Chops Supreme Casserole
6 ingredients
Beef Tips In Sauce
7 ingredients
Chocolate Chip Pound Cake
9 ingredients
Shrimp Dip
7 ingredients
Sweet Potato Bake
6 ingredients