Soused Strawberries

Directions

1. 1
   Place strawberries in a bowl and lightly crush with a potato masher or fork. Add fruit and it's juices to a jar.
2. 2
   Add Godiva liqueur, Nalewka Babuni Cherry Wine and Grand Marnier.
3. 3
   Screw on the lid tightly and shake well.
4. 4
   Let sit in fridge at least 1 week, shaking the jar every other day.
5. 5
   If storing longer (it gets better as it sits!), shake jar 1-2 times a week.