Special Cornbread

10 ingredients
2 steps

Ingredients

  • 1 cup cornmeal
  • 1/4 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1 (14 1/2-ounce) can whole tomatoes, undrained and chopped
  • 1 medium onion, chopped
  • 1 egg, beaten
  • 3 tablespoons shortening, melted

Directions

  1. 1
    Combine dry ingredients; add tomatoes, onion, egg, and shortening, mixing well.
  2. 2
    Heat a well-greased 9-inch cast-iron skillet in a 400° oven for 3 minutes or until very hot. Pour batter into hot skillet. Bake at 400° for 30 minutes.

Products Matching These Ingredients

More Recipes to Try