Special Fried Chicken
10 ingredients
7 steps
Ingredients
- 6 oz. chicken pieces, skinned
- 8 oz. bottle Italian dressing
- 2 eggs
- 1/4 c. water
- 1 1/2 c. flour
- 1 1/2 Tbsp. paprika
- 1 1/2 tsp. curry powder
- 3/4 tsp. salt
- 3/4 tsp. pepper
- vegetable oil for frying
Directions
-
1Marinate chicken covered with salad dressing in the refrigerator for 8 hours.
-
2Combine eggs and water; mix well. Combine flour and seasonings in a plastic bag.
-
3Shake to mix. Drain chicken.
-
4Place 2 to 3 pieces in the flour mixture; shake well.
-
5Dip into the egg mixture and shake well.
-
6Repeat with all the chicken pieces.
-
7Place chicken in hot grease at 350° and fry 20 to 25 minutes or until golden brown.
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