Spinach Casserole
5 ingredients
5 steps
Ingredients
- 2 boxes frozen spinach
- 6 slices crumbled bacon
- 1 c. sliced mushrooms
- 1 c. grated Cheddar cheese
- 1 c. sour cream
Directions
-
1Cook spinach; drain.
-
2Place in casserole dish evenly.
-
3Add bacon and mushrooms.
-
4Bake at 350° until heated throughout. Spread sour cream over; sprinkle cheese on top.
-
5Heat until cheese melts.
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