Spinach Manicotti

Name: Spinach Manicotti
Ingredients: 10 manicotti; 10 ounces fresh spinach; 16 ounces low fat cottage cheese; 13 cup grated parmesan cheese; 1 lb ground beef, cooked; 14 teaspoon ground nutmeg; 4 cups spaghetti sauce

7 ingredients

5 steps

Ingredients

10 manicotti
10 ounces fresh spinach
16 ounces low fat cottage cheese
13 cup grated parmesan cheese
1 lb ground beef, cooked
14 teaspoon ground nutmeg
4 cups spaghetti sauce

Directions

1

Preheat oven to 350 degrees.
2

Cook manicotti shells according to package directions and set aside.
3

Wash fresh spinach, remove stems and steam for five minutes, squeezing out all excess liquid.
4

Combine cooked ground beef, spinach, cottage cheese, Parmesan cheese, nutmeg and pepper.
5

Stuff manicotti shells with the mixture and arrange in a 9x13-inch baking dish Pour spaghetti sauce over manicotti, bake for 45 minutes.