Spinach Rolls

5 ingredients
4 steps

Ingredients

  • 2 pkg. frozen, chopped spinach, cooked and drained
  • 1 box Jiffy cornbread
  • 1 1/2 lb. ham slices
  • 1 recipe cheese sauce (Cheddar)
  • 1 (16 oz.) sour cream

Directions

  1. 1
    Prepare and cook cornbread and crumble.
  2. 2
    Mix with sour cream and spinach. Fill and roll ham slices.
  3. 3
    Pour cheese sauce over ham rolls in baking dish. Bake at 350°, covered, 30 minutes.
  4. 4
    Uncover and bake 5 to 10 minutes. Serve with fruit and rolls.

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