Spinach Salad
10 ingredients
5 steps
Ingredients
- 2 pkg. spinach
- 1 whole red onion
- 1 small pkg. fresh mushrooms
- 1 lb. crisp bacon, crumbled
- 1 can drained mandarin oranges
- 1/2 c. salad oil
- 1/2 c. sugar
- 1/4 c. red wine vinegar
- 1/4 c. tomato catsup
- 2 Tbsp. Worcestershire sauce
Directions
-
1Tear spinach into bite size pieces.
-
2Top with onion rings, mushrooms, bacon and mandarin oranges.
-
3Set aside.
-
4Heat sugar, oil, vinegar, catsup and Worcestershire sauce over low heat until sugar melts, but don't cook.
-
5Pour dressing over spinach mixture just before serving.
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