Squash Casserole

Directions

1. 1
   Cook squash until done, then drain.
2. 2
   Mix stuffing and melted butter together.
3. 3
   Add squash, sour cream, soup, salt and cheese together.
4. 4
   Mix well.
5. 5
   In a 9 x 12-inch pan, layer bottom of pan with stuffing mix.
6. 6
   Pour squash mixture over stuffing, then put rest of stuffing mix on top of this.
7. 7
   Bake for 30 minutes at 350°.