Squash Casserole

8 ingredients
3 steps

Ingredients

  • 2 lb. yellow squash
  • 1/4 lb. margarine
  • 1/2 pt. sour cream
  • 1 green pepper, chopped fine
  • 1 medium onion, chopped fine
  • 1 pkg. seasoned stuffing mix
  • 1 can cream of chicken soup
  • 1 grated carrot

Directions

  1. 1
    Clean and steam diced squash.
  2. 2
    Drain. Combine and mix all ingredients.
  3. 3
    Bake in greased dish at 350° for 45 minutes.

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