Squash Casserole
9 ingredients
5 steps
Ingredients
- 1 pkg. chicken stuffing mix
- 1 stick oleo
- 3 c. cooked and drained yellow squash
- salt and pepper to taste
- 1 can cream of chicken soup
- 1 (8 oz.) carton sour cream
- 1 grated carrot
- 1 medium onion
- 1 can water chestnuts, chopped or sliced
Directions
-
1Mix stuffing mix with oleo.
-
2Press half of mixture in bottom of casserole.
-
3Save other half.
-
4Mix together remaining ingredients. After you have mixed, put on top of the stuffing mix in casserole and then top with remaining mix.
-
5Bake at 350° for 30 minutes.
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