Squash Casserole Elegant

10 ingredients
1 steps

Ingredients

  • 3 or 4 yellow squash (can use some zucchini)
  • 2 medium onions, chopped
  • 1 can cream of chicken soup
  • 1 pt. sour cream or yogurt
  • 1 (8 1/2 oz.) can water chestnuts, drained and sliced
  • 1 stick butter or oleo
  • 1/2 c. chopped green pepper
  • 1 c. shredded carrots
  • 2 c. grated Cheddar cheese
  • 1 pkg. Pepperidge Farm dressing (herbed)

Directions

  1. 1
    Clean squash; slice and simmer in a small amount of water with chopped onions in a saucepan. Drain and set aside in bowl. Stir together the soup, sour cream, water chestnuts, pimentos, carrots and peppers. Gently fold in cooked squash.

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