Squash Dressing
10 ingredients
8 steps
Ingredients
- 1/2 c. chopped bell pepper
- 1/2 c. chopped onion
- 1/2 c. chopped celery
- 1 stick butter or oleo
- 5 c. cooked cornbread
- 3 c. cooked squash, mashed and drained well
- 1 can cream of chicken soup
- 4 chicken bouillon cubes
- 2 c. sweet milk
- salt and butter to taste
Directions
-
1Saute bell pepper,
-
2onion and celery in 1 stick butter, until tender.
-
3Mix
-
4all
-
5ingredients
-
6together.
-
7Mix
-
8well and bake at 350° for 30 to 40 minutes.
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