Squash Patties

8 ingredients
4 steps

Ingredients

  • 6 to 10 yellow squash, grated
  • 1 medium onion
  • 1 1/2 Tbsp. salt
  • 1 c. self-rising flour
  • 1/2 c. cornmeal
  • black pepper to taste
  • 1 egg
  • 1 c. grated Cheddar cheese (optional)

Directions

  1. 1
    Place squash in colander and sprinkle with salt; let set over sink until all moisture is gone.
  2. 2
    Add flour, cornmeal, black pepper, cheese and egg.
  3. 3
    Mix together.
  4. 4
    Form into patties and fry. Makes 8 servings.

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