Steamed Snail Buns
9 ingredients
8 steps
Ingredients
- 1/2 cup milk
- 1/2 cup tea sencha, cooled down
- 30 grams yeast
- 1 sugar table spoon of
- 2 cups wheat flour plus 2 table spoons
- 2 oil table spoons of
- 1 tea spoon of salt
- sesame black
- 1 tablespoon oil
Directions
-
11. Mix 1/2 cup of milk with 2 table spoons of flour, sugar and yeast. Put it in warm place, wait till mixture doubles.
-
22. In large bowl sift flour, add salt, 1/2 cup of tea, oil and yeast mixture. Mix well and knead till dough becomes smooth and uniform.
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33. Meanwhile mix meat with soy sauce.
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44. Let it rise about 30 min, knead again and let it rest again.
-
55. Divide into 12 balls and let them rise.
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6Flat each ball of dough, smear with oil, sprinkle with sesame seeds and dried shrimps, cut into long stripes, streach and twist around 2 fingers and place the end of dough stripes in the center.
-
7Repeat with remaining dough. Let them rest about 15 min.
-
8Steam about 15 min.
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