Stuffed Pepper For 2

6 ingredients
5 steps

Ingredients

  • 2 Green Peppers
  • 1/3 lb. Hamburg
  • 1 c. cooked Rice
  • 2/3 tsp. Salt
  • dash Pepper
  • 1 can Diced Tomatoes

Directions

  1. 1
    Cut out stem and seeds from Peppers with a grapefruit knife. Rinse Peppers out.
  2. 2
    Boil 5 minutes.
  3. 3
    Drain.
  4. 4
    Mix remaining ingredients.
  5. 5
    Stuff Peppers with mixture and bake at 350 for about 1 hour.

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