Sweet And Sour Pork(Microwave Main Dish)

Name: Sweet And Sour Pork(Microwave Main Dish)
Ingredients: 4 medium thin sliced carrots; 1/4 c. vegetable oil; 2 lb. lean boneless pork, cut into 3/4-inch cubes; 2 medium sliced green peppers; 1 medium sliced onion; 1/4 c. cornstarch; 1 (16 oz.) can drained pineapple chunks; 1/2 c. pineapple juice; 1/2 c. firmly packed brown sugar; 1/2 c. soy sauce; 1/4 c. wine vinegar; 1 Tbsp. Worcestershire sauce; 1/2 tsp. pepper; 1/4 tsp. hot pepper sauce (optional)

14 ingredients

11 steps

Ingredients

4 medium thin sliced carrots
1/4 c. vegetable oil
2 lb. lean boneless pork, cut into 3/4-inch cubes
2 medium sliced green peppers
1 medium sliced onion
1/4 c. cornstarch
1 (16 oz.) can drained pineapple chunks
1/2 c. pineapple juice
1/2 c. firmly packed brown sugar
1/2 c. soy sauce
1/4 c. wine vinegar
1 Tbsp. Worcestershire sauce
1/2 tsp. pepper
1/4 tsp. hot pepper sauce (optional)

Directions

1

Place carrots and oil in 3-quart microwave casserole; stir to coat.
2

Cover and place in oven (cook on High 4 minutes).
3

Add pork green pepper and onion.
4

Mix lightly.
5

Cover.
6

(Cook on High 5 minutes.)
7

Dissolve cornstarch in reserved pineapple juice. Stir in remaining ingredients except pineapple.
8

Cover; cook (50) for 15 minutes.
9

Stir; cover and cook (50) for 15 minutes.
10

Serve over hot rice.
11

Sprinkle with chow mein noodles.