Sweet Tooth Bread

8 ingredients
6 steps

Ingredients

  • 2 cans Grands biscuits or any other jumbo biscuits
  • 1/2 c. sugar
  • 1 c. brown sugar
  • 1 Tbsp. cinnamon
  • 1 Tbsp. nutmeg
  • 2 Tbsp. water
  • 1 stick oleo
  • 1/2 c. nuts (optional)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Quarter biscuits.
  3. 3
    Roll in cinnamon, sugar and nutmeg (mix ingredients before rolling biscuits).
  4. 4
    Place biscuits in greased Bundt pan.
  5. 5
    Melt oleo, brown sugar and water; boil 2 minutes and pour over biscuits.
  6. 6
    Bake at 350° for 25 minutes.

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