Taco Dip

6 ingredients
1 steps

Ingredients

  • 2 (8 oz.) pkg. Philadelphia cream cheese, softened
  • 1/2 jar El Rio Salsa Inferno
  • black olives, sliced
  • lettuce, shredded
  • 8 oz. sharp Cheddar cheese, shredded
  • 1 bag tortilla chips

Directions

  1. 1
    Mix cream cheese and salsa together. Sprinkle black olives, lettuce and cheese on top. Dip chips and enjoy.

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