Tamale Pie
11 ingredients
9 steps
Ingredients
- 1 1/2 c. cold water
- 1 1/2 c. stone ground yellow corn meal
- 1 1/2 tsp. salt
- 2 c. boiling water
- 1 lb. ground beef
- 1/2 c. chopped onion
- 2 Tbsp. flour
- 1 tsp. chili powder
- 1 can tomatoes
- 1 (8 oz.) can tomato sauce
- 1 c. whole kernel corn, drained
Directions
-
1Combine and mix cold water and cornmeal.
-
2Add 1/2 teaspoon salt to boiling water.
-
3Add cornmeal mixture, stirring constantly, bring to boil.
-
4Partially cover pan.
-
5Cook slowly 7 minutes, stirring often.
-
6Line bottom and sides of casserole dish with mush.
-
7Cook beef and onion until brown.
-
8Stir in flour, salt and chili powder. Add tomatoes, stir in tomato sauce and corn; spoon over mush.
-
9Bake 350° for 40 minutes.
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