Tamale Pie

11 ingredients
9 steps

Ingredients

  • 1 1/2 c. cold water
  • 1 1/2 c. stone ground yellow corn meal
  • 1 1/2 tsp. salt
  • 2 c. boiling water
  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 2 Tbsp. flour
  • 1 tsp. chili powder
  • 1 can tomatoes
  • 1 (8 oz.) can tomato sauce
  • 1 c. whole kernel corn, drained

Directions

  1. 1
    Combine and mix cold water and cornmeal.
  2. 2
    Add 1/2 teaspoon salt to boiling water.
  3. 3
    Add cornmeal mixture, stirring constantly, bring to boil.
  4. 4
    Partially cover pan.
  5. 5
    Cook slowly 7 minutes, stirring often.
  6. 6
    Line bottom and sides of casserole dish with mush.
  7. 7
    Cook beef and onion until brown.
  8. 8
    Stir in flour, salt and chili powder. Add tomatoes, stir in tomato sauce and corn; spoon over mush.
  9. 9
    Bake 350° for 40 minutes.

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