Tea Horns

8 ingredients
6 steps

Ingredients

  • 1 pkg. yeast
  • 1 c. warm water
  • 1 Tbsp. sugar
  • 1 Tbsp. water
  • 1/2 c. butter
  • 1/2 c. sugar
  • 3 eggs
  • 5 c. flour

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Dissolve sugar in water; add to yeast.
  3. 3
    Combine butter, sugar and eggs.
  4. 4
    Add yeast mixture; mix well.
  5. 5
    Add flour.
  6. 6
    Bake at 375° for 20 to 25 minutes.

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