Telluride Mojito

Directions

1. 1
   In a bowl, using a wooden spoon, crush the mint with the sugar until the mint is coarsely chopped and the sugar is pale green.
2. 2
   Add the lime juice, rum and bitters and stir to dissolve the sugar.
3. 3
   Strain the mixture through a coarse strainer into a small pitcher.
4. 4
   Pour into tall glasses over ice and top each drink with 1/2 cup of the club soda.
5. 5
   Garnish with mint sprigs and serve.