The Bread
2 ingredients
5 steps
Ingredients
- 1 loaf French Bread, Split Lengthwise
- 2 sticks Regular (salted) Butter, Softened
Directions
-
1Preheat oven to 350 degrees.
-
2Spread one stick of softened butter on each half of the loaf.
-
3Place on a cookie sheet and bake for 10 minutes, or until butter is melted and starting to soak into the bread.
-
4Crank on broiler and broil bread for 3 to 5 minutes, watching the whole time. Remove when butter has started to brown and blacken. Don't under-broil it! The flavor really kicks in when the butter's color changes.
-
5Slice into strips and serve immediately.
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