Tiny Peas With Celery
4 ingredients
4 steps
Ingredients
- 2 cans LeSueur peas (1 can drained)
- 3 small stalks celery, chopped
- 2 Tbsp. butter
- salt and pepper to taste
Directions
-
1Saute celery in butter until soft and transparent.
-
2Do not brown.
-
3Add peas, salt and pepper.
-
4Heat just until hot.
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