Toasted Pecans

6 ingredients
8 steps

Ingredients

  • 1 egg white
  • 1 Tbsp. milk
  • 1 Tbsp. water
  • 1 Tbsp. sugar
  • 1 Tbsp. salt
  • 1 lb. pecan halves

Directions

  1. 1
    Mix egg white, milk, water, sugar and salt.
  2. 2
    Add pecan halves, covering well.
  3. 3
    Pour onto cookie sheet.
  4. 4
    Bake at 300° for 10 minutes.
  5. 5
    Take out and stir until separated.
  6. 6
    Then return to oven to bake 30 minutes longer or until done.
  7. 7
    Check often.
  8. 8
    Do not overcook.

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