Toasted Pecans
3 ingredients
2 steps
Ingredients
- 1/2 c. melted butter or margarine
- 3 c. pecan halves
- salt to taste
Directions
-
1Pour butter over pecans, stirring to coat well.
-
2Arrange pecans in a single layer on a baking sheet; sprinkle with salt. Bake at 275° for about 1 hour, stirring occasionally.
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