Toffee

4 ingredients
5 steps

Ingredients

  • 1 c. chopped pecans
  • 3/4 c. packed brown sugar
  • 1/2 c. margarine
  • 1/2 c. semi-sweet chocolate chips

Directions

  1. 1
    Butter a square 9 x 9 x 2-inch pan.
  2. 2
    Spread pecans into pan. Heat sugar and margarine to boiling in 1-quart saucepan.
  3. 3
    Stirring constantly, bring to a boil, about 7 minutes.
  4. 4
    Immediately spread mixture over pecans.
  5. 5
    Sprinkle chocolate chips.

Products Matching These Ingredients

Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

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Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Brown sugar

E NOVA 2

Chopped Pecans

Spartan

Baking chips, real semi-sweet chocolate

E NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

Chopped pecans

C NOVA 1

Shelled pecans

C NOVA 1

becel margarine

unilever

D NOVA 4

Chocolate chips, semi-sweet

E NOVA 4

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