Tomato Soup Dressing

10 ingredients
2 steps

Ingredients

  • 1 (10 1/2 ounce) can condensed tomato soup
  • 1 cup vegetable oil
  • 1 cup vinegar
  • 1 small white onion, grated
  • 1 tablespoon sugar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon mustard powder
  • 1 teaspoon paprika
  • 1 teaspoon salt, to taste
  • 1 -2 garlic clove, minced

Directions

  1. 1
    Combine all ingredients in a blender or food processor.
  2. 2
    Transfer to an air tight jar or container and refrigerate for at least 3 hours.

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