Tortilla Eggs

5 ingredients
7 steps

Ingredients

  • 1 medium egg or egg substitute
  • 1 Tbsp. water
  • 2 corn tortillas, softened
  • 1 Tbsp. shredded low-fat cheese
  • 2 Tbsp. salsa

Directions

  1. 1
    Beat egg with water in a small bowl.
  2. 2
    Lightly coat small skillet with nonstick cooking spray.
  3. 3
    Heat over medium heat.
  4. 4
    Pour in egg mixture; stir as egg begins to set.
  5. 5
    Cook until set, but still moist.
  6. 6
    Divide egg between tortillas; top with salsa and cheese and fold.
  7. 7
    Makes 1 serving.

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