Tub Type Margarine

3 ingredients
9 steps

Ingredients

  • 1 lb margarine
  • 1 cup buttermilk
  • 1/2 cup salad oil

Directions

  1. 1
    Unwrap the cubes of margarine while cold: place in a large bowl and let it stand until extremely soft, but not melted.
  2. 2
    Measure buttermilk into a 2-cup measuring cup and stir in the oil.
  3. 3
    With an electric mixers, beat in the margarine until the cubes are blended.
  4. 4
    Add the buttermilk and oil mixture, about 1/4 cup at a time, beating till all is liquid absorbed.
  5. 5
    This will just about fill a two pound plastic bowl.
  6. 6
    NOTE: This mixture freezes well so you can stock up if you like.
  7. 7
    If you buy a qt.
  8. 8
    of buttermilk, you can make up 4 batches up.
  9. 9
    Go ahead get your Margarine.

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