Tuna Cakes

8 ingredients
3 steps

Ingredients

  • 1 cup shredded zucchini
  • 2 Tablespoon chopped onion
  • 1/2 teaspoon minced garlic
  • 2 teaspoon margarine
  • 1 6 oz can of tuna packed in water
  • 2 slices of wheat bread
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  1. 1
    Saute zucchini, onion, and garlic in 1 teaspoon of margarine for 5 minutes.
  2. 2
    Mix all remaining ingredients until well blended. Form into six patties and brown in pam and margarine for about 3 minutes per side.
  3. 3
    Serve with lemon and cole slaw.

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