Tuna Cakes
8 ingredients
3 steps
Ingredients
- 1 cup shredded zucchini
- 2 Tablespoon chopped onion
- 1/2 teaspoon minced garlic
- 2 teaspoon margarine
- 1 6 oz can of tuna packed in water
- 2 slices of wheat bread
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Directions
-
1Saute zucchini, onion, and garlic in 1 teaspoon of margarine for 5 minutes.
-
2Mix all remaining ingredients until well blended. Form into six patties and brown in pam and margarine for about 3 minutes per side.
-
3Serve with lemon and cole slaw.
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