Tuna Curry Dip
5 ingredients
3 steps
Ingredients
- 1 (8 ounce) carton sour cream
- 1 (6 1/2 ounce) can tuna, drained and flaked
- 1/4 teaspoon curry powder
- 1/4 teaspoon white pepper
- hot sauce
Directions
-
1Combine first 4 ingredients, mixing well.
-
2Stir in hot sauce to taste.
-
3Chill at least 1 hour.
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