Turkey And Biscuits

Directions

1. 1
   In saucepan, melt Crisco.
2. 2
   Blend in flour and onion salt. Stir in soups and milk.
3. 3
   Cook and stir until thick and bubbly. Stir in cheese until melted.
4. 4
   Remove from heat.
5. 5
   Stir in turkey and vegetables.
6. 6
   Turn into 2 casseroles.
7. 7
   Cool quickly.
8. 8
   Wrap and freeze.
9. 9
   Place frozen casserole into heated oven.
10. 10
    Bake covered at 425° for 1 hour.
11. 11
    Stir occasionally last 20 minutes.
12. 12
    Prepare quick biscuits.
13. 13
    Place around edge of casserole.
14. 14
    Bake uncovered 15 minutes or until brown.