Turtle Brownies

Directions

1. 1
   Melt caramels and 1/2 cup evaporated milk over low heat. Watch carefully and stir often.
2. 2
   Mix cake mix, nuts, butter or margarine, eggs and 3 tablespoons evaporated milk or water until moistened.
3. 3
   Press half of the mixture in a 9 x 13-inch pan.
4. 4
   Bake 6 minutes at 350°.
5. 5
   Remove from oven.
6. 6
   Pour melted caramels over; sprinkle with chocolate chips.
7. 7
   Top with remaining cake mixture. Bake 15 to 20 minutes at 350°. Cut into squares when cool.