Two Minute Chocolate Cake
7 ingredients
2 steps
Ingredients
- 1 cup self raising flour
- 2 teaspoons cocoa (1 dessert spoon)
- 3/4 cup milk
- vanilla
- 3/4 cup sugar
- 1 tablespoon melted butter
- 1 egg
Directions
-
1Place all ingredients in bowl in order given above, then beat well for two minutes.
-
2Bake in a greased tin in a moderate oven for approx 30 minutes.
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