Unfried Rice
7 ingredients
8 steps
Ingredients
- 1 can (14-1/2 oz.) chicken broth
- 2 green onions, thinly sliced
- 1 medium carrot, thinly sliced
- 1/2 cup frozen peas
- 1/2 tsp. garlic salt
- 1-3/4 cups MINUTE White Rice, uncooked
- 2 eggs
Directions
-
1Bring broth, vegetables and garlic salt to boil in large saucepan.
-
2Stir in rice; cover.
-
3Remove from heat.
-
4Let stand 5 min.
-
5Meanwhile, spray small nonstick skillet with cooking spray.
-
6Heat on medium heat 1 min.
-
7Add eggs; cook until set, stirring frequently.
-
8Add to rice mixture; mix lightly.
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