Vegetable Marinade

Ingredients

• 2 (15 oz.) cans French-style green beans
• 2 (15 oz.) cans small green peas
• 2 (15 oz.) cans Shoe Peg corn
• 1 medium jar chopped pimento
• 1 medium onion, chopped fine
• 2 to 3 stalks celery, chopped fine
• 1 green pepper, chopped fine
• 1/2 lb. sharp cheese, cubed