Wham Croquettes

9 ingredients
8 steps

Ingredients

  • 1 can cream of celery soup
  • 3 c. Worthington Ham Style Entree, ground
  • 1 c. rice, cooked
  • 1 Tbsp. chopped onion
  • 1 Tbsp. chopped green pepper
  • 1 to 2 Tbsp. prepared mustard (optional)
  • 2 eggs, beaten
  • 1 to 2 c. finely ground crumbs
  • 2 pkg. frozen peas in cream sauce

Directions

  1. 1
    Cook rice.
  2. 2
    Mix together celery soup, ground Ham Style Entree, rice, onion, green pepper and mustard.
  3. 3
    Chill in refrigerator. Shape into croquettes, using about 1/4 cup per croquette.
  4. 4
    Dip in beaten egg, then into bread crumbs.
  5. 5
    Let stand a few minutes.
  6. 6
    Fry 2 or 3 at a time in deep, hot fat (365°) for 3 to 5 minutes or until brown.
  7. 7
    Drain on paper towels.
  8. 8
    Prepare frozen peas according to package directions; pour over croquettes and serve.

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