Whiskey-Dunked Wings

Directions

1. 1
   Place chicken in single layer on parchment paper-lined full sheet pans (or in lined half sheet pan for trial recipe).
2. 2
   Bake in 325 degrees F (160 degrees C) convection oven 15 min.
3. 3
   or until done (165 degrees F [74 degrees C]).
4. 4
   Cool; refrigerate until ready to serve.
5. 5
   Mix remaining ingredients in saucepan; cook on medium-low heat until heated through, stirring occasionally.
6. 6
   Keep warm or refrigerate until ready to serve.
7. 7
   For each serving: Heat oil in deep fryer to 350 degrees F (180 degrees C).
8. 8
   Add 6 wings; cook 1 to 2 min.
9. 9
   or until heated through.
10. 10
    Drain wings; toss with 2 Tbsp.
11. 11
    (30 mL) sauce.