White Clam Sauce
8 ingredients
3 steps
Ingredients
- 2 cans chopped or minced clams
- 1/4 to 1/2 c. reserved clam juice
- 1 large clove minced garlic
- 2 Tbsp. olive oil
- 1/4 c. chopped parsley
- salt and pepper to taste
- grated Parmesan cheese
- pasta of choice
Directions
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1In a hurry?
-
2Need a quick, low-fat dinner?
-
3Try this.
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