Wild Rice Meatballs
12 ingredients
5 steps
Ingredients
- 1 pound Ground Pork
- 1/2 cups Cooked Wild Rice
- 1/2 cups Finely Chopped Portabella Mushrooms (optional)
- 1/2 cups Panko Bread Crumbs
- 13 cups Chopped Green Onions
- 2 Tablespoons Finely Chopped Banana Peppers
- 1 whole Egg
- 1/2 teaspoons Black Pepper
- 1/2 teaspoons Garlic Powder
- 1/4 teaspoons Chili Powder
- 1/2 teaspoons Smoked Paprika
- 1/2 teaspoons Salt
Directions
-
1Preheat oven to 350 degrees F.
-
2Place all ingredients in large bowl and mix thoroughly.
-
3Shape into 1-inch balls and place on rimmed baking sheet.
-
4Bake for 25 minutes or until no longer pink inside.
-
5Serve with buttered egg noodles.
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