Wilted Lettuce

6 ingredients
8 steps

Ingredients

  • 2 small heads leaf lettuce
  • 4 strips bacon
  • 2 Tbsp. vinegar
  • 2 Tbsp. water
  • 1 Tbsp. brown sugar
  • salt and pepper

Directions

  1. 1
    Wash and dry
  2. 2
    lettuce.
  3. 3
    Crisp-fry bacon; drain on paper towel and crumble.
  4. 4
    Combine vinegar, water and sugar.
  5. 5
    Heat to boiling point.
  6. 6
    Tear lettuce into pieces in large bowl; add bacon and pour dressing over all.
  7. 7
    Add salt and pepper to taste.
  8. 8
    Serves four.

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