Winter Salad Bowl

6 ingredients
2 steps

Ingredients

  • 1/4 bunch curly endive
  • 1 small head lettuce
  • 2 oranges, pared and sliced (can use jarred orange slices or mandarin orange segments)
  • 1/2 mild white or Bermuda onion, sliced and separated into rings
  • dressing of your choice
  • toasted walnuts

Directions

  1. 1
    Tear endive and head lettuce into bite-sized pieces in large bowl.
  2. 2
    Arrange orange slices and onion rings on top of greens. Saute 1/2 cup walnuts in 2 tablespoons butter or margarine; add with dressing and toss.

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