Yeast Spoon Rolls(Makes 2 Dozen)

6 ingredients
2 steps

Ingredients

  • 1 pkg dry yeast
  • 2 c hot water
  • 1/2 c sugar
  • 3/4 c shortening, melted
  • 1 egg
  • 4 c self rising flour

Directions

  1. 1
    Preheat oven to 400 degrees.
  2. 2
    In a large bowl dissolve yeast in 1 cup of hot water. Mix together the remaining 1 cup water, shortening, sugar, and egg. Add flour 1 cup at a time, mixing after each addition. Spoon into greased muffin pan and bake for 20 minutes.

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