Yummy Cheddar Muffins

13 ingredients
10 steps

Ingredients

  • 1 cup all-purpose flour
  • 2 tablesppons all-purpose flour
  • 2 teaspoons baking powder
  • 14 teaspoon salt
  • 1 cup old cheddar cheese, grated
  • 2 eggs
  • 12 cup milk
  • 1 tablespoon vegetable oil
  • 1 green onion, chopped
  • 12 onion, chopped
  • 14 teaspoon salt
  • 12 teaspoon pepper
  • 1 teaspoon dry mustard

Directions

  1. 1
    Preheat oven to 350 F (180 C).
  2. 2
    Grease muffin tins or spray with nonstick cooking spray.
  3. 3
    Combine flour, baking soda and salt in a large bowl and mix well.
  4. 4
    Stir in grated cheese.
  5. 5
    In another big bowl, beat in eggs and whisk in seven last ingredients.
  6. 6
    Pour over dry ingredients.
  7. 7
    Stir until just moistened.
  8. 8
    Spoon into prepared muffin tins.
  9. 9
    Bake for 15 to 20 minutes.
  10. 10
    Serve warm.

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