Yummy Cheddar Muffins
13 ingredients
10 steps
Ingredients
- 1 cup all-purpose flour
- 2 tablesppons all-purpose flour
- 2 teaspoons baking powder
- 14 teaspoon salt
- 1 cup old cheddar cheese, grated
- 2 eggs
- 12 cup milk
- 1 tablespoon vegetable oil
- 1 green onion, chopped
- 12 onion, chopped
- 14 teaspoon salt
- 12 teaspoon pepper
- 1 teaspoon dry mustard
Directions
-
1Preheat oven to 350 F (180 C).
-
2Grease muffin tins or spray with nonstick cooking spray.
-
3Combine flour, baking soda and salt in a large bowl and mix well.
-
4Stir in grated cheese.
-
5In another big bowl, beat in eggs and whisk in seven last ingredients.
-
6Pour over dry ingredients.
-
7Stir until just moistened.
-
8Spoon into prepared muffin tins.
-
9Bake for 15 to 20 minutes.
-
10Serve warm.
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