Zucchini Bread
11 ingredients
14 steps
Ingredients
- 3 c. flour
- 1 c. sugar
- 2 tsp. baking powder
- 1 tsp. ground cinnamon
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 3/4 c. butter (1 1/2 sticks)
- 2 eggs
- 2 tsp. vanilla
- 2 c. shredded zucchini
- 1/4 c. chopped nuts
Directions
-
1Heat oven to 350°.
-
2Mix dry ingredients; set aside.
-
3Melt butter; add eggs and vanilla.
-
4Mix until well blended.
-
5Stir in zucchini.
-
6Add dry ingredients.
-
7Mix well until blended.
-
8Pour into a greased and floured 9 x 5-inch loaf pan.
-
9Top with nuts; lightly press into batter.
-
10Bake 1 hour and 5 minutes.
-
11Cool 10 minutes.
-
12Remove from pan.
-
13Cool completely on wire rack.
-
14Makes 1 loaf.
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